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Monday, March 18, 2019

Easter (Surprise!) Cupcakes


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Easter Surprise Cupcakes are a treat everyone can enjoy. These Easter (Surprise!) Cupcakes were so easy to make, and you can fill your cupcakes with just about anything edible. What a great way to let your kids join in the Easter fun!

Easter (Surprise!) Cupcakes

How To Make Easter Surprise Cupcakes:

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Ingredients:

Easter (Surprise!) CupcakesDirections: 

  1. Bake and cool 24 cupcakes. Using the large end of your melon baller, scoop out (at the top) a portion of cupcake. You need the bottom of the cupcake intact, so if using an apple corer, only go a 1/3 of the way into the cupcake.
  2. Fill cupcake with desired filling, until it is level with the top of the cupcake.
  3. Add green food coloring to the white frosting, until desired color is reached.
  4. Pipe green frosting or frost cupcakes with green “grass” frosting. *Note: If you don’t own a #233 grass tip for piping your frosting, no worries!  Simply frost your cupcakes with the green frosting and find yourself a butter knife.  Laying the flat part of the knife against the frosting, pull up quickly and you should have little “tufts” of grass. Repeat until desired effect is achieved.
  5. Add 3 Cadbury eggs to the top as decoration. Or you could top your cupcakes with whatever you have hidden inside!

Easter (Surprise!) Cupcakes

 

More Easter Treats and Crafts

Keep the fun going with more Easter treats and Easter craft ideas to share with your family!

 

Comment below with your favorite Easter dessert!

The post Easter (Surprise!) Cupcakes appeared first on Kids Activities Blog.

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