ToddlerActivities : Ghoulash

Monday, December 7, 2015

Ghoulash

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We all lead incredibly busy lives! Between school schedules, after school activities and work, we never seem to have time for planning a dinner menu. I am always looking for an easy, kid-friendly dish that is also healthy — so I’m so excited to share this Ghoulash with you!

It’s perfect for any busy time of year and your kiddos will love it.

This recipe calls for all the ingredients you would include in a typical spaghetti dish but we added some healthy ingredients. This Ghoulash recipe has been around for generations.

Here’s what you need:

Ghoulash

Ingredients:

2 pounds Hamburger Meat
2 (12 ounce) packages Elbow Macaroni
1 medium Onion, diced
2 cans diced Tomatoes (14.5 oz)
1 can Tomato Sauce (25 oz)
1 1/2 tablespoons Garlic Powder
Salt & Pepper to taste

Directions:

Brown hamburger meat until it’s about halfway done. Then add your diced onions until meat is completely browned and onions are soft.
Add 2 cans of diced tomatoes and mix together
Add 1 1/2 cans of tomato sauce, garlic powder and a dash of salt & pepper
In a separate pot, follow the directions and cook the elbow macaroni. You want to slightly undercook this pasta because it will cook a little more once you add the meat and sauce mixture.
Once the pasta is done, add it to the meat and sauce mixture and mix together
Serve hot

Here’s what it will look like.

Brown the hamburger meat until it’s about halfway done. Add the onions and finish cooking the meat. You are done once the meat is completely browned and the onions are soft or clear.

Add the 2 cans of tomatoes. You don’t need to drain the cans because the sauce will be added flavor. Here is where you will also add the tomato sauce, garlic and salt and pepper. Mix together.

At the same time you will be cooking your pasta. Make sure it’s a little undercooked so it can finish cooking with the meat mixture.